Hydrolysed Collagen


Dietary Supplement With Sweeteners
Regular price €34,99
Regular price €0,00 Sale price €34,99
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Flavour - Mango
Nutritional Value
Nutritional Information
3rd collagen 50% OFF
Collagen per serving  (g)

Collagen per serving (g)

Kcal per serving

Kcal per serving

Sugar per serving (g)

Sugar per serving (g)

Tax included.
  • THE DIVINE TASTE!!!
  • EXCEPTIONAL QUALITY
  • It has high collagen content per serving → 10.3 g of collagen per 12 g of product*
  • It’s hydrolised—smaller particles result in greater and faster absorption
  • It contains SEVERAL TYPES OF COLLAGEN
  • It has no added sugar—contains artificial sweeteners
  • It’s made in the EU
  • It also contains vitamin C, zinc and hyaluronic acid (more information in the description below).

Collagen is the most abundant protein in the human body, accounting for as much as 80% of all proteins in the body. It's everywhere - in your bones, teeth, muscles, hair, nails. It is also the main protein in the skin. The word collagen comes from the Greek word "kolla", meaning glue. Collagen is the body's natural glue that holds together and supports the body’s tissues and internal organs. The body can produce collagen on its own, but after the age of 25, the production begins to slow down and the skin loses 1% of collagen each year. As a result, the skin starts to age, wrinkles appear, hair loses its shine, and starts thinning, and nails become brittle. Collagen loss can also be accelerated by external factors such as pollution, smoking, diet, photoaging (overexposure to the sun). UV rays stimulate enzymes that break down collagen. There is evidence that collagen loss can be reversed, or at least slowed down, by eating a healthy diet (especially by eating less sugar), avoiding risk factors, and avoiding overexposure to the sun. Proper skin care is also important, as it protects the collagen in the skin while also stimulating the production of new collagen. Depending on the absorption, we differentiate between natural and hydrolyzed collagen. Natural collagen is found in animal skin, ligaments and bones and we can get it from beef broth or gelatine, for example. However, because the collagen in these foods is found in very small amounts and has a more complex composition (it is made up of several amino acids tightly bound together to form an elongated peptide bond), it is difficult for the body to absorb it. Hydrolyzed collagen is broken down into smaller particles (peptides) by an enzymatic process, so that it can be absorbed into the body 5 times faster than natural collagen. There are 28 types of collagen, types I, II and III making up the majority (as much as 80-90% of collagen):
Type I is the most abundant type in the body, playing a crucial role in skin, hair and nail health. This type of collagen is mainly derived from fish.
Type II plays an important role in joint and digestive health and can be found in cartilage, bones and intestinal epithelium. It is often derived from chicken.
Type III is the second most abundant type and can be found in the blood vessels, bowel, muscles and uterus. It is most often derived from bovine.
SWY collagen consists of Naticol® and OmniCol™ collagen:
Naticol® → hydrolyzed type I collagen, derived from fish and exceptionally pure.
OmniCol™ → hydrolyzed type III collagen, derived from bovine, naturally sourced from pasture-raised bovine without added hormones.
OUR COLLAGEN ALSO HAS ...

Vitamin C - plays a crucial role in collagen synthesis, and also acts as an antioxidant, stimulating the immune system and promoting nutrient absorption.
Zinc - plays an important role in regular growth and development of the body, neurological functions (brain and sensory function), stimulating wound healing and immune system. It has to be consumed daily, as the body is not able to store it.
Hyaluronic acid - one of the main components of connective tissue, keeping the skin moisturised, elastic and firm.
And we can’t forget about the excellent taste of our collagen - as opposed to most collagens on the market, our collagen doesn't have a fishy aftertaste, and is therefore delicious.
INGREDIENTS Hydrolyzed bovine collagen, acidity regulator (citric acid), hydrolyzed fish collagen, flavouring, L-ascorbic acid, sodium chloride, anti-caking agent (tricalcium phosphate, silicon dioxide), colouring (beetroot - raspberry flavour; curcumin - lemon flavour), sweeteners (acesulphame K, sucralose), hyaluronic acid, zinc oxide. CONTENT PER SERVING: Collagen: 10.3 g Vitamin C: 97 mg (121%) Hyaluronic acid: 60 mg Zinc: 10 mg (100%) SUGAR-FREE
INSTRUCTIONS FOR USE


Measure out the recommended daily amount - one teaspoon (12g), mix it with 300 - 400 ml of water and wait 5 minutes for the powder to dissolve nicely. Mix well. Quantity: 300g = 25 servings Recommended daily dose: 12g ALLERGENS Fish. Made in a facility that processes milk, eggs, gluten, soy, peanuts, nuts, fish and crustaceans.
WARNING: The recommended daily dose should not be exceeded. The dietary supplement is not a substitute for a balanced and varied diet. Keep out of reach of children!

Usually delivered in 2-4 working days. Delivery time might increase in Black Friday times, Up to two weeks

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Customer Reviews

Based on 144 reviews
90%
(129)
5%
(7)
1%
(2)
3%
(4)
1%
(2)
M
Marina Cusimano
Ottimo collagene

Ottimo collagene, hanno un buon sapore.
La pelle è più soda...... il migliore in assoluto.......

A
Anonymous
Super

Zelo dober okus.

L
Lucija Fifer Božnik
😋

Najbol okusn in topen kolagen kar sem jih probala.

A
Anak
Odličen

Zelo okusen 🙂

A
Ana Maj
Super

Najprej sem poskusila mango, nato še malino. Mango je izredno sladek, okus malina je pa nekaj podobnega malinovcu. Še vedno sladek, a manj. Definitivno boljšega okusa od kateregakoli kolagena na trgu